Pasta Pinot & Murder (Willa Friday Food & Wine Mystery #1)
Jamie Lee Scott
Rated: 3.71 of 5 stars
3.71
· 14 ratings · 170 pages · Published: 11 Jun 2017
Food blogger Willa Friday is excited to start training her new assistant to make recipes and style food. And she’s excited that A Dish in Thyme is finally making enough money to hire an assistant. But she has other obligations too, like the food photography for the annual Whine & Roses Benefit poster.
Dreading her meeting for the poster, Willa gets a surprise when she arrives for the meeting and the vineyard owner is dead.
With her mother-in-law as the prime suspect, Willa reluctantly gets involved in the investigation. In the process, she learns of the many secrets the vineyard owners of Pear, California are hiding, which puts her directly in the killer’s line of fire.
Included in this novel are recipes and food and wine pairing suggestions.