The Best American Food Writing 2023
Mark Bittman, Silvia Killingsworth
Rated: 3.50 of 5 stars
3.50
· 6 ratings · 199 pages · Published: 17 Oct 2023
Food writer Mark Bittman selects the best twenty articles published in 2022 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.
Tagged as:
- journalism 3
- culinary 3
- sc-fi 2
- Add topics
- format - reader age
- non-fiction 3
- anthology 2
- audiobook 1
- adult fiction 1