Death of a Bacon Heiress (Hayley Powell Food and Cocktails Mystery #7)

Lee Hollis


Rated: 4.00 of 5 stars
4.00 · 10 ratings · 288 pages · Published: 09 Apr 2016

Death of a Bacon Heiress by Lee Hollis
This little piggy’s about to get fried…

For food and cocktails columnist Hayley Powell, becoming a local culinary celebrity opens lots of doors. Unfortunately, one leads straight to cold-blooded murder…
 
When Hayley is invited to do a cooking demo on one of daytime’s most popular talk shows, it’s a welcome distraction from her empty nest blues. And the newfound fame certainly has its perks—especially when Olivia Redmond, the posh bacon heiress of Redmond Meats, offers Hayley a writing gig with a juicy paycheck.
 
But Hayley’s good fortune fizzles fast. The heiress is found dead with her pet pot-bellied pig, Pork Chop, squealing bloody murder beside her body, and clogged arteries aren’t to blame. It turns out Olivia’s inherited a wealth of enemies over the years, and as Hayley trims the fat off a mounting list of suspects, it’s clear that being rich and hot-tempered can be a recipe for disaster…
 
Includes seven delectable recipes from Hayley’s kitchen!
 
Praise for Death of a Christmas Caterer
 
“A fun Christmas cozy.”—Library Journal

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